/Institutions/Marion-Technical-College/json/name/Student-Handbook-local.json

/Institutions/Marion-Technical-College/json/name/Student-Handbook.json

Food Service and Resources

Food and beverages are available in vending machines located in most campus buildings. Food and drinks are permitted only in the Alber Student Center and lounges in Bryson Hall, Morrill Hall, Health Technology Center, and the Library Classroom Building. The Marion Campus Café and Market Express are added dining options on campus, located in the Alber Student Center and Morrill Hall respectively.

The Marion Campus food pantry, located in both Bryson Hall Connections Center and the Alber Student Center, offers non-perishable food items to all students on campus. The Fresh Express Market also offers free produce to students on select Thursdays each month.